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| The
Joslin Diabetes Quick and Easy Cookbook:
200 Recipes for 1 to 4 People |
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| By: |
Frances T.
Giedt & Bonnie S. Polin, Ph.D.
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| Publisher: |
Simon &
Schuster |
| Format: |
Trade
Paperback |
| Price: |
$22.95 |
| Unit of Measure: |
Copy |
| About the
Book: |
At last,
great-tasting healthful food--in thirty minutes
or less!
If you have diabetes, then
you're careful about your diet. But living with
diabetes doesn't have to mean being limited to
bland, tasteless foods, nor should you have to
spend excessive amounts of time planning and
preparing complicated meals. Now the same
authors who brought you the award-winning Joslin
Diabetes Gourmet Cookbook bring you the The
Joslin Diabetes Quick and Easy Cookbook, with
more than 200 recipes for dishes that can be
prepared in thirty minutes or less.
Here
are recipes for one to four people for every
time of the day--from Breakfast Burritos to
"power lunch" dishes to delicious dinner pastas
like Mushroom Ravioli with Chunky Tomato Sauce,
as well as suggestions for snacks, desserts, and
beverages. Nutritional analyses and diabetic
exchange information accompany each recipe.
You'll also find serving suggestions, advice on
what to eat when you're away from home or
relying on restaurants, and a section on
commonly asked questions about
diabetes.
Once again, Frances T. Giedt
and Bonnie S. Polin, both living with diabetes,
have created, in conjunction with the
Nutritional Services Staff at the world-famous
Joslin Diabetes Center, a delicious array of
healthful recipes that will satisfy people with
diabetes or anyone in search of quick nutritious
meals.
Provincial order will be charged additional $6.95/Order.
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